March-April 2010

Dealing With the Public's Nose

Few things will guarantee irate phone calls quicker than a whiff of waste.

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Photo: Benzaco Scientific

By Carol Brzozowski

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Saarimaki says another benefit to HLS Ecolo’s system and products is that they can be used hands-free.

“It is set up by a technician, but can be programmed on a timer to be released as required,” she says.

How to treat an odor depends on the situation, says Bill Ormsby, the company’s technical director.

“If it’s at a landfill, we might try to treat it both ways,” he says. “We might try a surface application and an airSolution approach—try to hit it both ways to greatly reduce the odor,” he says. “We look at it based on what’s causing the odor, how to treat it, and what chemicals we have to treat it.”

At the landfill itself, a perimeter system captures large amounts of fugitive emissions that emanate from the landfill where the waste sits and releases gas, notes Saarimaki.

For the trucks that travel in and out daily, a foaming agent can be used as a different approach that neutralizes the freshly released, but smaller odor, she adds.

HLS Ecolo’s marketing director, Steve Ambeau, calls solid waste odor control a “reactionary” business. More scenarios are emerging, such as the emissions that ethanol gives off from the growing number of ethanol plants.

“When you talk about measuring devices, we just use the human sense—the biggest measuring device of success or non-success at transfer stations,” Ambeau says.

Saarimaki agrees.

“The reduction of complaints about odors is probably the most effective way of monitoring the success of treatment,” she says. “You can measure specific emissions from any given site, but that’s not going to give you the whole picture of the problem that might be there. If you can make the emissions from a plant invisible to the neighbors, then they’re not going to be thinking about it all of the time.”

Saarimaki says the odor-control industry is moving toward a more “natural” and “green” direction and away from chemistry.

But there’s a “strong science and an R&D side to HLS Ecolo’s business, notes Ambeau.

“We don’t like to get locked into those other ‘snake oil’ companies out there,” he says. “That is probably our biggest hurdle—it’s only as good as we’re able to communicate that science to the end user. It’s an ongoing battle and we’re doing our best.”

SciCorp International in Canada has developed a product that is a plant-based micronutrient for bacteria that stimulates good bacteria to break down organic material in solid waste systems—among other applications—and at the same time slows down the bacteria that creates the rotten-egg odor common to solid waste facilities.

The product is diluted into a spray system 500:1 and applied to solid waste materials.

Derk Maat, the company’s chief executive officer, is quick to point out it is not a masking agent. He adds that the product can be also sprayed on the interior of waste trucks.

Stopping odors is not the only benefit, says Maat: “It also stops fly problems.”

Maat points out that the community perception about solid waste facilities is that they generate odors is correct, but if a product is used, “odor is cut by 90% to 95% and the neighborhood impact is significantly reduced.”

A solid waste facility may have its bricks and mortar odor problems under control, but still receive complaints.

In that case, check the tires.

“Odors mutate and get worse as they stay in the atmosphere,” points out Dennis Stanton, owner of Stanton Tire Wash Systems, which manufactures tire wash systems and wheel-wash systems that remove biological bacteria, sanitizing wheels and tires.

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A truck driver moves the vehicle through the system, activates an electric eye, and water comes on to wash debris off of vehicles, the undercarriage, tires, and wheels. If desired, a second phase of disinfection is set up through another spray system.

OMI Industries company information points out that different types of solid waste generate diverse odors. Landfills contain large amounts of methane, which is odorless, but mercaptans—sulfur-containing compounds—produce nuisance odors. Wastewater sludge generates sulfide compounds and composting and co-composting facilities produce nitrogenous compound odors. The odors are intensified through agitation, when solid waste is offloaded or compost rows are turned. Next Page >

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